Posted in Dairy-Free, Desserts, Gluten-Free, Ice Cream, Salad, Soup, Vegetables, Vegetarian, Whole Grain on Feb 23rd, 2012
This has to be one of my favorite meals, vegan or not. It’s even better in the summer when the vegetables are in season and you can wash it down with a glass of crisp white. By the way, still on the Daniel Fast. One. More. Week. So, here’s the meal. First I make homemade [...]
Posted in Condiment, Freezing, Soup, Vegetables, Vegetarian on Jul 18th, 2011
Here is a great way to preserve almost any vegetable – Homemade Vegetable Bouillon. I saw this recipe on 101cookbooks.com quite awhile ago and thought it was a brilliant idea. In fact, I couldn’t believe I had never thought of it or saw it before.
Posted in Gluten-Free, Holidays, Meat, Soup on Mar 31st, 2011
I certainly love lentil soup. I’ve refrained from posting too many lentil recipes on here, because I’m afraid it could get out of hand. This one is worth posting, though. It’s simple to make with very few ingredients, but still full of flavor. Maybe you’ll consider it for Easter this year, which is right around [...]
Posted in Soup, Vegetables on Feb 15th, 2011
I struggled with whether I should share this soup now or later. As in much later. It’s not in season. The main stars are tomatoes, red bell peppers and beets for goodness sake. Unless you have some in your freezer from last season, it’s hard to come by good tasting tomatoes in KC right now. [...]
Posted in Dairy-Free, Door to Door Organics, Gluten-Free, Soup on Jan 20th, 2011
This is going to be the last soup recipe for awhile — I promise (with my fingers crossed). It’s been a good break for me to be able to warm up leftovers. Light and healthy leftovers at that. Today’s recipe is a simple chicken soup, but made with gluten-free wild rice instead of noodles. It [...]
Posted in Meat, Soup, Whole Grain on Jan 15th, 2011
There is one thing and one thing only that inspired the following soup recipe – cold weather. Really cold weather. In fact, just saying it was cold this week in Kansas City does not even begin to explain the severity of the situation. School was even canceled due to the frigid cold temperatures. So, as [...]
Posted in Dairy-Free, Door to Door Organics, Gluten-Free, Soup, Vegetables, Vegetarian on Jan 9th, 2011
This is going to be a quick one, as I am in the midst of giving the ‘ole homestead a New Years make over and I have a deadline I’m working against (translation: husband is out of town for one week). Anyways, this soup thing is really working out for me. I made my second [...]
Posted in Condiment, Door to Door Organics, Soup, Vegetables, Vegetarian on Jan 5th, 2011
Happy New Year! Since I concluded 2010 with several sugar and butter centric posts, it only seems fitting that my very first post of 2011 is on…detoxing. The holidays are over and while it might seem trite, our bodies could probably use a break from all of the incredibly fun and tasty havoc we’ve wreaked [...]
Posted in Appetizer, Bread, Cakes and Cupcakes, Dairy-Free, Desserts, Gluten-Free, Main Dishes, Snacks, Soup, Vegetables, Vegetarian, Whole Grain on Nov 24th, 2010
Since Thanksgiving is just one day away, I thought I would share some of my favorite festive recipes. You know, just in case you are still wondering what to grace your table with. I will be making a Cranberry Apple Cake from Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips.
Posted in Cooking Class, Dairy-Free, Meat, Soup, Whole Grain on Nov 5th, 2010
I apologize for the technical difficulties earlier this week. If you didn’t notice the website was down for a few days. Everything has been restored. During the month of November, Tonya and I are volunteering for an after school program at Frank Rushton Elementary School in Kansas City, KS. We are teaching weekly cooking classes [...]
