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Category Archive for 'Desserts'

This delicious, gluten-free cake, which I actually served two different ways on Easter, received rave reviews so I decided to post the recipe this morning. Like many times I “decide to post a recipe” I realized that (1) I did not take a picture at all of one version of the cake (whipped cream frosting [...]

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This has to be one of my favorite meals, vegan or not. It’s even better in the summer when the vegetables are in season and you can wash it down with a glass of crisp white. By the way, still on the Daniel Fast. One. More. Week. So, here’s the meal. First I make homemade [...]

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Sugar-free and chocolate-free truffles? Yep, officially doing the Daniel Fast and I so far feel great…physically. My last post I shared with you the 21 day detox program I was doing, which I ended up losing 6 pounds, my skin looks great and I am full of energy. Going into the Daniel Fast I have [...]

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I don’t have a lot of time this morning, but I have been wanting to post this recipe for weeks. I’m finding I never have a lot of time, though, so I’m just going to sit down and do it. You need this before Christmas, trust me. I am really on a caramel kick right [...]

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I follow Gluten-Free Girl on Facebook and read how she was organizing a “pie party” today, July 5, to encourage people to find out how easy and rewarding (and tasty!) it is to make homemade pie.  I had to join the bandwagon.

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I shared this photo on Facebook the other day and then proceeded to stare at the picture for some time while drooled over the lemon cream (actually I’m doing it again as I am trying to type this!). This is a cake I made in a class a few weeks ago – Gluten-Free Lemon Cake [...]

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I finally have a reason to make cake pops — my son, EJ’s, 3rd birthday, which is actually on Friday, Earth Day.  Have you heard of cake pops?  Bloggers have been going crazy over these things for months.  From what I gather the craze began with Bakerella, who is a massively talented baker/blogger, and she [...]

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This has been on my to-do list for two years now.  With all of the chocoholics in my family I can’t believe it’s taken me so long to get the few ingredients together it takes to make my own chocolate.  Now you might look at the list of ingredients and be tempted to file it [...]

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Okay, listen up.  This may be the most important culinary secret you ever hear.  Many people believe the true test of a chef’s talent can be judged by their ability to make an omelet.  Well, the equivalent test for a baker is the chocolate chip cookie and let’ s be honest, that is far more [...]

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I have spent the past week engrossed in a new book and I just have to share it.  I went to Local Burger a few weeks ago and saw a copy of Growing Roots: The New Generation of Sustainable Farmers, Cooks, and Food Activists sitting on the shelf and I was intrigued.  Well if you [...]

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