Posted in Dairy-Free, Desserts, Gluten-Free, Ice Cream, Salad, Soup, Vegetables, Vegetarian, Whole Grain on Feb 23rd, 2012
This has to be one of my favorite meals, vegan or not. It’s even better in the summer when the vegetables are in season and you can wash it down with a glass of crisp white. By the way, still on the Daniel Fast. One. More. Week. So, here’s the meal. First I make homemade [...]
Posted in Bread, Dairy-Free, Gluten-Free, Vegetarian, Whole Grain on Feb 19th, 2012
I whipped this up this morning and it was too good not to share real quick. In fact as I typing my 3 year old is ordering his third piece. For a kid who has barely ate for the past four days and has been running a low-grade temperature, I’m happy to serve him up [...]
Posted in Bread, Gluten-Free, Holidays, Whole Grain on Nov 21st, 2011
Here’s a recipe to keep in your back pocket as we approach the holiday season – really fantastic biscuits. At their best, biscuits are a little bite of heaven. When they aren’t at their best, well, I’d rather skip them. Can you believe the photo above is of gluten-free biscuits? They’re whole grain to boot.
Posted in Breakfast, Gluten-Free, Vegetarian, Whole Grain on Oct 27th, 2011
Making granola in the oven is super easy, but making it in a skillet is super fast. So it wins in my book. I’m always looking for quick recipes I can make on a weekday morning for breakfast or to throw in a lunch box and this has become my new “go to”. I”ll put [...]
Posted in Appetizer, Cooking Class, Gluten-Free, Vegetarian, Whole Grain on Oct 14th, 2011
Doesn’t that look good?? Just moments before I saw Heidi’s post on 101cookbooks.com for Golden Lentil Potstickers, I had every intention of working like a mad women on my impossibly long “to-do” list. Suddenly my “to-do” list got re-prioritized (fresh pasta was on that list somewhere, wasn’t it??).
Posted in Cakes and Cupcakes, Whole Grain on Sep 3rd, 2011
My birthday was a few weeks ago and, as tradition dictates, I had a banana cake delivered to me by my mom. It’s not a typical birthday cake. No fancy icing (please!) and no pretty layers. It’s just an unassuming, everyday cake with a simple glaze and I love it. So does everyone else who [...]
Posted in Desserts, Gluten-Free, Holidays, Whole Grain on Jul 5th, 2011
I follow Gluten-Free Girl on Facebook and read how she was organizing a “pie party” today, July 5, to encourage people to find out how easy and rewarding (and tasty!) it is to make homemade pie. I had to join the bandwagon.
Posted in Vegetarian, Whole Grain on Jun 19th, 2011
For this week’s recipe I will re-direct you to the Kansas City Star’s column called Last Bite where my friend, Pete Dulin, features a Black Bean Quinoa Burger recipe provided by yours truly. Check it out and also check out Pete’s website. Of course these Black Bean Burgers are for sale in my freezer at [...]
Posted in Salad, Vegetarian, Whole Grain on Jun 2nd, 2011
One of the highlights of starting my own business of making organic meal kits has been carefully deciding what ingredients I am going to use in them. I want it to be over the top in the sense of where I’m buying my food from and not so much in how fussy or pretentious the [...]
Posted in Main Dishes, Whole Grain on May 20th, 2011
In my last post, which I know was 10 days ago (where did the time go???), I talked about a pasta dish I made while on vacation in New Orleans. Our hotel room had a kitchenette with basic utensils and pasta was a perfect dish to make in the limited quarters. It all actually started [...]
